Dispositivos y accesorios
Lamb fajitas
Prep. 15min
Total 30min
4 portions
Ingredientes
-
cheddar cheese cut into pieces (3-4 cm)200 g
-
cherry tomatoes cut into halves200 g
-
freshly squeezed lime juice20 g
-
fresh long red chilli trimmed, deseeded and cut into pieces1
-
extra virgin olive oil70 g
-
cooked lamb meat cut into strips (1-2 cm wide)400 g
-
onion salt1 tsp
-
ground cumin2 ¼ tsp
-
ground coriander2 ¼ tsp
-
ground smoked paprika2 ¼ tsp
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
onion cut into wedges (1-2 cm)180 g
-
mixed capsicum deseeded and cut into thin slices2
-
tortillas8
-
baby cos lettuce finely shredded1
-
guacamole to serve (see Tips)
-
sour cream to serve
-
fresh coriander leaves only4 sprigs
-
lime wedges, to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
996.8 mg
Proteína
38.9 g
Calorías
2745 kJ /
656.1 kcal
Grasa
41.7 g
Fibra
7.2 g
Grasas saturadas
14.8 g
Carbohidratos
35.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Thermomix® Everyday - Winter 2025 sneak peek
11 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Crispy sticky sesame chicken
45min
Souvlaki lamb couscous salad
25min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1h 45min
Creamy "marry me" chicken pasta
30min
Lemon roast chicken
1h 35min
"Marry me" chicken pasta
35min
High protein "Big Mac" style burger bowl
40min
Quick and easy pork noodles
20min
Filo chicken pie
45min
Sweet and sour chicken with rice
45min
"Fake-away" Mongolian Beef Noodles
35min
Chewy chocolate brownies
35min