• 

  lean beef mince

  500 g
• 

  potatoes peeled and diced (1 cm pieces)

  300 g
• 

  honey

  20 g
• 

  ground sweet paprika

  1 tsp
• 

  ground cumin

  1 tsp
• 

  ground coriander

  ½ tsp
• 

  ground cinnamon

  ¼ tsp
• 

  sumac

  ½ tsp
• 

  Aleppo pepper flakes or 1 pinch dried chilli flakes

  1 tsp
• 

  ground allspice

  ¼ tsp
• 

  sea salt

  ½ tsp
• 

  ground black pepper

  ½ tsp
• 

  extra virgin olive oil

  30 g
• 

  unsalted butter

  120 g
• 

  fresh filo pastry

  16 sheets
• 

  black sesame seeds

  1 tbsp
• 

  white sesame seeds

  1 tbsp

Cacik

• 

  garlic clove

  1
• 

  cucumber deseeded and cut into pieces (2-3 cm)

  100 g
• 

  Greek yoghurt

  250 g
• 

  sea salt

  ¼ tsp
• 

  dried dill

  ½ tsp
• 

  lemon cut into 4 wedges, to garnish

  ½