Happy Veggie Empanadas

Happy Veggie Empanadas

4.2 33 valoraciones

Prep. 20min

Total 1h 10min

20 piece

Ingredientes

Empanadas filling

olive oil
30 g
onion cut in halves
250 g
garlic clove
1
fine sea salt
1 tsp
cherry tomatoes halved
100 g
red pepper cut in pieces
100 g
green olives, pitted halved
50 g
carrot cut in pieces
100 g
ground black pepper
1 - 2 pinch

Empanadas dough

plain flour
400 g
fine sea salt
1 tsp
unsalted butter in pieces
120 g
medium egg
1
water plus extra for wetting
110 g
white vinegar (opcional)
1 tsp
egg yolk for brushing

Inf. nutricional por 1 piece

Calorías 165 kcal / 689 kJ

Proteína 3 g

Grasa 10 g

Carbohidratos 16 g

Fibra 1.4 g

Grasas saturadas 4 g

Sodio 164 mg

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