Dispositivos y accesorios
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
Prep. 15min
Total 35min
4 portions
Ingredientes
-
dried shiitake mushrooms sliced in halves1 oz
-
hot water to soak mushrooms
-
garlic cloves3
-
olive oil1 oz
-
dried shrimp½ oz
-
Chinese cabbage leaves cut into pieces (1 in.)16 oz
-
carrots thinly sliced rounds2 oz
-
salt to taste1 tsp
-
ground white pepper2 pinches
-
rice flour1 tsp
-
water2 tbsp
-
sesame oil to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
744.6 mg
Proteína
4.6 g
Calorías
501 kJ /
119.7 kcal
Grasa
7.5 g
Fibra
2.4 g
Grasas saturadas
1 g
Carbohidratos
10.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Chinese New Year
11 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Stir Fried Broccoli with Carrot
15min
Chicken, Mushroom and Chinese Sausage Rice
50min
Four Course Meal (Chicken Rice)
1h 25min
Mapo tofu
15min
Chicken porridge with century egg
30min
Fried Beehoon
20min
Yasai Yaki
25min
Stir-Fried Vegetables (TM5 Metric)
10min
Ginger Garlic Steamed Whole Fish
30min
Stir-Fried Vegetables
15min
Teochew Seafood Porridge
45min
Stir fried broccoli with carrot
15min