Chicken with Bell Peppers in Beer Sauce

Chicken with Bell Peppers in Beer Sauce

2.8 10 valoraciones

Prep. 5min

Total 35min

4 portions

Ingredientes

shallots cut into pieces
4 oz
extra virgin olive oil
½ oz
red bell peppers cut into pieces (½ in.)
12 oz
yellow bell peppers cut into pieces (½ in.)
12 oz
all-purpose flour
2 oz
salt
½ tsp
ground black pepper
½ tsp
chicken tenders, air-chilled
32 oz
stout beer
7 oz
honey
1 oz

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 52 g

Calorías 1908 kJ / 456 kcal

Grasa 10 g

Fibra 4 g

Carbohidratos 34 g

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