Dispositivos y accesorios
Chicken with bulgur and vegetables
Prep. 15min
Total 3h 5min
6 portions
Ingredientes
-
chicken breast fillets cut into cubes (3 cm)800 g
-
olive oil50 g
-
freshly squeezed lemon juice50 g
-
ground coriander1 tbsp
-
ground paprika1 pinch
-
ground cumin2 pinches
-
bulgur coarse300 g
-
onions cut into quarters100 g
-
carrots cut into pieces100 g
-
courgettes cut into pieces100 g
-
salt1 tsp
-
pepper1 pinch
-
water1000 g
-
tomato passata300 g
-
pine nuts to garnish1 tbsp
-
fresh tomatoes deseeded and diced, to garnish50 g
-
fresh parsley leaves only, chopped, to garnish1 sprig
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
39.3 g
Calorías
3960 kJ /
440 kcal
Grasa
12.1 g
Carbohidratos
43.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Taste of Arabia
92 Recetas
Suiza
Suiza
The Basic Cookbook
151 Recetas
Internacional
Internacional
También podría gustarte...
Cucumber soup with prawn skewers
35min
Pancake muffins with banana and chocolate
30min
Strawberry champagne cake
3h 10min
Orange coloured eggs
Ninguna valoración
Salmon and Leek Parcel with Rice
1h
Beans with beef in tomato sauce (fasouliah)
13h 30min
Semolina cake (namoura)
1h 50min
Red lentil soup with cumin
55min
Chicken with yoghurt tahini sauce (fattet d'jaj)
1h 25min
Vegetable and hazelnut cheese muffins
45min
Veal and Mixed Vegetable Purée
50min
Festive Baguette
3h 45min