Dispositivos y accesorios
Pink scramble
Prep. 5min
Total 15min
2 portions
Ingredientes
-
olive oil spray for spraying
-
raw beetroot peeled and cut into pieces (approx. 2 cm)60 g
-
eggs2
-
feta cheese crumbled, plus extra to serve50 g
-
bread of choice, to serve (optional)
-
avocado flesh only, to serve1
-
watercress for garnishing (optional)
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
620.1 mg
Proteína
18.1 g
Calorías
1857.5 kJ /
442 kcal
Grasa
32.6 g
Fibra
4.8 g
Grasas saturadas
8.1 g
Carbohidratos
17.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Eat Well
102 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Coconut and quinoa porridge with toasted almonds
30min
Stuffed capsicums with herbed quinoa
30min
Protein shake
5min
Immune boosting smoothie (Post-natal)
5min
Zoodles with broccoli pesto (Thermomix® Spiralizer, using modes)
30min
Crunchy seeded broccoli
40min
Asparagus and pipis (clams) risotto
1h 30min
Avo and egg spread
35min
Coconut and beetroot balls
40min
Black rice bowl with chicken and mushroom (gut health)
40min
Tummy tonic shot
5min
Plum and raspberry chia puddings
2h 30min