Dispositivos y accesorios
Smooth fennel and carrot soup
Prep. 10min
Total 40min
4 portions
Ingredientes
-
Parmesan cheese cut into pieces (3 cm)50 g
-
fennel cut into pieces (2-3 cm)350 g
-
carrots peeled and cut into pieces (2-3 cm)250 g
-
leek cut into pieces (2-3 cm)40 g
-
extra virgin olive oil plus extra for serving30 g
-
water500 g
-
vegetable stock cube (for 0.5 l)1
-
salt1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
6.1 g
Calorías
711 kJ /
170 kcal
Grasa
13.6 g
Fibra
4.1 g
Carbohidratos
6.1 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Sensational Soups
10 Recetas
Suiza
Suiza
También podría gustarte...
Creamy Asparagus, Potato and Leek Soup
30min
Watercress Soup
25min
Courgette Soup with Basil and Cashew
20min
Pink Barley Tabbouleh with Pistachios
40min
Carrot Ginger Soup
20min
Broccoli almond soup
30min
Creamy pea soup
40min
Sweet Potato and Courgette Soup
25min
Curried carrot and ginger soup
40min
Creamy Courgette Soup
25min
Smooth cauliflower soup
50min
Broccoli soup with sage oil
30min