Dispositivos y accesorios
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
Prep. 20min
Total 50min
4 portions
Ingredientes
-
daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
stock paste1 tsp
-
sea salt1 tsp
-
water1500 g
-
piece fresh ginger sliced20 g
-
star anise2
-
cinnamon quill3 g
-
beef fillet steak thinly sliced (approx. 1-2 mm)300 g
-
fish sauce10 g
-
fresh coriander leaves, thinly chopped (1-2 mm)10 g
-
spring onion/shallot thinly chopped (1-2 mm)10 g
-
fresh ground black pepper½ tsp
-
lime cut into wedges, to serve1
-
fresh bean sprouts100 g
-
fresh chilli thinly sliced (1-2 mm)
-
hoi sin sauce (optional)4 tsp
-
hot chilli sauce (optional)2 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
928.8 mg
Proteína
18.3 g
Calorías
1047.4 kJ /
250.3 kcal
Grasa
11.9 g
Fibra
6.8 g
Grasas saturadas
4.5 g
Carbohidratos
19.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Spiralize your life (TM5)
17 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Lemon roast chicken
1h 35min
Chicken and mushroom rice
45min
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1h
Ajvar (Red capsicum and eggplant dip)
50min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Rosemary and green peppercorn pork fillet
5h 15min
Chicken and roasted red capsicum sauce with rice
4h
Easy Chinese beef and tomato
40min
Malay-style coconut chicken (MEATER+®)
25h 40min
Beef and feta koftas
1h 30min
Sweet and spicy beef short ribs with polenta
4h 25min
Chicken, spinach and leek risotto
30min