Dispositivos y accesorios
Piri Piri Chicken with Chopped Vegetable Salad
Prep. 35min
Total 7h 20min
4 portion
Ingredientes
Piri Piri Chicken
-
garlic clove3
-
red chilli, fresh stems removed, halved4
-
bird's eye chilli, dried to taste2 - 4
-
paprika, smoked, ground½ tbsp
-
sea salt, coarse1 tsp
-
oregano, dried½ tsp
-
olive oil100 g
-
red wine vinegar50 g
-
chicken spatchcocked (see tip)1500 g
Vegetable Salad
-
mixed vegetables cut in pieces (5-6 cm), (e.g. celeriac, broccoli, carrots, peppers)500 g
-
mayonnaise100 g
-
sea salt to taste1 tsp
-
black pepper, ground¼ tsp
-
Dijon mustard1 ½ tbsp
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
44 g
Calorías
3317 kJ /
792 kcal
Grasa
66 g
Fibra
4.1 g
Carbohidratos
7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Whole Chicken with Saffron Rice and Steamed Vegetables
1h
Lemon Garlic Salmon
2h 20min
Buddha Bowl with Chicken (TM6)
1h
Peeler Warm Potato Salad (Metric)
45min
Ground Meat
35min
Indian Pilaf Rice
1h
Nasi Arab (Arabian Rice)
45min
Low Carb Mushroom Gravy
45min
Prawn Biryani
1h 15min
Turkish Eggs (Çılbır)
35min
Fresh Orange Juice
5min
Chicken with Mashed Potatoes and Gravy
1h 10min