Dispositivos y accesorios
Tarte flambee with onions (Thermomix® Cutter, using modes)
Prep. 15min
Total 1h
4 portions
Ingredientes
Dough
-
plain flour plus extra to dust250 g
-
olive oil plus extra to grease30 g
-
water120 g
-
salt¼ tsp
Topping and assembly
-
white onion cut into halves200 g
-
red onion cut into halves200 g
-
sour cream150 g
-
sea salt½ tsp
-
ground black pepper½ tsp
-
fresh chives chopped30 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
405 mg
Proteína
8.6 g
Calorías
1712.7 kJ /
409.3 kcal
Grasa
15.6 g
Fibra
3.7 g
Grasas saturadas
5.5 g
Carbohidratos
58.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Pickled Korean daikon (Thermomix® Cutter, using modes)
20min
Spicy prawn salad with carrot and cucumber ribbons (Thermomix® Spiralizer, using modes)
20min
All-Purpose Gluten Free Flour
5min
Gruyère and asparagus Dutch baby pancake
50min
Potato Gratin (Thermomix® Cutter +)
1h 10min
Steamed bánh mì burgers with pickled carrots
45min
Eggs with herb sauce and Easter cookies
50min
Smoked mussels with Pernod sauce
35min
Meat pasties
Ninguna valoración
Shrikhand (flavoured hung yoghurt)
12h 15min
Duck confit with lentil & orange salad
15h 40min
Poached pears on bay leaf crème anglaise and almond crumble
1h 20min