Dispositivos y accesorios
Slow Cooked Chicken Stew in Bread Boules
Prep. 30min
Total 3h 50min
6 portions
Ingredientes
-
chicken thighs, boneless and skinless cut into pieces (2 in.)28 oz
-
all-purpose flour1 ½ oz
-
salt1 tsp
-
granulated garlic½ tsp
-
paprika½ tsp
-
ground black pepper⅛ tsp
-
olive oil½ oz
-
2 oz pancetta, dicedbacon diced2 oz
-
yellow onions cut into wedges (1 in.)4 oz
-
fresh thyme leaves only3 - 5 sprigs
-
dark brown sugar1 tsp
-
dry red wine4 ½ oz
-
canned diced tomatoes with liquid14 oz
-
chicken stock (see Tip)16 oz
-
baby gold potatoes cut into pieces (1 in.)10 oz
-
corn starch3 tbsp
-
water2 tbsp
-
cremini mushrooms quartered4 oz
-
sourdough bread boules4
-
fresh thyme leaves, to garnishfresh chopped parsley to garnish
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2753.9 mg
Proteína
60 g
Calorías
5205.8 kJ /
1244.2 kcal
Grasa
25.7 g
Fibra
9.9 g
Grasas saturadas
6.4 g
Carbohidratos
191.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chicken Meatball Soup with Chickpeas
45min
Swedish Meatballs with Gravy
30min
Slow Cooked Beef Stroganoff
7h
Chicken Étouffée
1h 25min
Chicken Fricassee
50min
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Turkey and Wild Rice Stuffed Peppers
1h 45min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30min
Greek Style Pork Stew
1h
Jersey Beef
30min
Soy Chicken with Bok Choy
40min
One Pot Ravioli Soup
30min