Dispositivos y accesorios
Avgolemono (Greek-style Chicken Soup)
Prep. 10min
Total 40min
4 portions
Ingredientes
-
large eggs4
-
lemon juice2 oz
-
unsalted butter1 oz
-
yellow onions2 oz
-
celery stalks cut into pieces2
-
garlic cloves2
-
white rice3 ½ oz
-
carrots sliced into rounds (¼ in. thick)3 oz
-
salt to taste½ tsp
-
chicken stock48 oz
-
8 oz rotisserie chicken, shreddedcooked chicken shredded8 oz
-
fresh dill to garnish
-
lemon sliced, to garnish
-
crusty bread to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
948.9 mg
Proteína
33.6 g
Calorías
1997.7 kJ /
477.5 kcal
Grasa
20.3 g
Fibra
1.2 g
Grasas saturadas
7.9 g
Carbohidratos
37.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Overnight Oats with Matcha Yogurt
8h
Spanish Rice
35min
Broccoli Red Lentil Soup
25min
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Lemon Rosemary Chicken and Rice
55min
Grisons Barley Soup
55min
Lemon Caper Potato Salad
1h
Mushroom and Wild Rice Soup
30min
Sopa de Pollo (Chicken Soup)
45min
Grape Jelly Sweet & Sour Meatballs
50min
Chicken Salad Sandwich
15min
Buttermilk Mashed Potatoes
35min