Spinach Dumplings in Tomato Ragout

3.9 9 valoración

Prep. 40min

Total 1h

4 portions

Ingredientes

Spinach Dumplings

frozen spinach leaves thawed and chopped (1 in.)
7 oz
yellow onions halved
2 ½ oz
parsley leaves only
5 sprigs
unsalted butter
2 oz
milk
4 ½ oz
white bread, stale cubed
9 oz
9 oz bread crumbs
mozzarella diced (¼ in.)
5 oz
all-purpose flour
1 ½ oz
large eggs
3
salt
½ tsp
ground nutmeg
1 pinch

Tomato Ragout

yellow onions halved
3 ½ oz
garlic clove
1
olive oil plus extra to grease
½ oz
canned chopped tomatoes
14 oz
tomato paste
2 tsp
sugar
1 tsp
dried thyme
½ tsp
salt plus extra to season, to taste
½ tsp
water
3 ½ oz
cherry tomatoes
9 oz
ground black pepper
1 pinch
fresh basil chopped
1 tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 24 g

Calorías 2760 kJ / 656 kcal

Grasa 34 g

Fibra 6.4 g

Carbohidratos 58 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Then. Now. Always. 16 Recetas
Estados Unidos

También podría gustarte...

Parmesan Stock Cubes

Parmesan Stock Cubes

35min

Rolled Frittata

Rolled Frittata

55min

Rosemary Polenta with Mushrooms

Rosemary Polenta with Mushrooms

1h 40min

Greek Lentils and Rice

Greek Lentils and Rice

40min

Broccoli Red Lentil Soup

Broccoli Red Lentil Soup

30min

Summer Squash Flatbread

Summer Squash Flatbread

50min

Orzo with Salmon, Green Beans and Avocado Sauce

Orzo with Salmon, Green Beans and Avocado Sauce

40min

Stuffed Peppers with Herbed Quinoa

Stuffed Peppers with Herbed Quinoa

50min

Pesto Pizza Dough

Pesto Pizza Dough

4h

Spring Garden Minestrone Soup

Spring Garden Minestrone Soup

50min

Sausage Stuffed Kabocha

Sausage Stuffed Kabocha

2h 45min

Texas Cornbread

Texas Cornbread

35min