Caramelised Onion and Goat's Cheese Tarts

Spaghetti Arrabiata with Tuna

Honey Parmesan Parsnips

Cumberland Sausage and Apple Stuffing Loaf

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Cannelloni with Artichoke Filling and Tomato Sauce

Stuffed Mushrooms with Manchego Cheese

Bacon, Leek and Emmental Tart

Goat's Cheese Pie

Haggis and Pancetta Roulade with Whisky Sauce

Haddock, Leek and Stilton Pies

Caramelised Onion and Goat's Cheese Tartlets

Dauphinoise Potatoes