Dispositivos y accesorios
Salted caramel ice cream
Prep. 25min
Total 14h
8 portions
Ingredientes
Salted caramel sauce
-
white sugar250 g
-
pouring (whipping) cream200 g
-
unsalted butter chilled and added into mixing bowl in 1 piece (approx. 6 x 4 x 1 cm)30 g
-
water1030 g
-
lemon juice (see Tip)1 tsp
-
sea salt1 tsp
-
vinegar50 g
Ice cream
-
vanilla bean seeds scraped½
-
full cream milk600 g
-
pouring (whipping) cream200 g
-
white sugar30 g
-
egg yolks6
Inf. nutricional por 1 portion
Sodio
321.9 mg
Proteína
5.7 g
Calorías
1770.5 kJ /
421.5 kcal
Grasa
27.6 g
Fibra
0 g
Grasas saturadas
16.5 g
Carbohidratos
40.6 g