Dispositivos y accesorios
Indochine Chicken Salad
Prep. 30min
Total 1h 20min
4 portions
Ingredientes
-
peanuts, roasted, unsalted80 g
-
limes juice only4
-
palm sugar3 tsp
-
fresh chilli thinly sliced1
-
fish sauce1 Tbsp
-
ground black pepper1 tsp
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
onions quartered60 g
-
garlic cloves2
-
water plus extra for soaking1600 g
-
chicken breasts boneless and skinless, halved on the grain700 g
-
onions thinly sliced60 g
-
water cold, for soaking
-
dried rice noodles200 g
-
water hot, for soaking
-
fresh mint leaves15 g
-
fresh coriander leaf½ bunch
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
42 g
Calorías
2096 kJ /
501 kcal
Grasa
25 g
Fibra
5 g
Carbohidratos
29 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
A TASTE OF THE WORLD
11 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Prawn And Chicken Laksa
40min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1h 5min
Blackened Salmon with Bean and Corn Salsa
20min
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1h 40min
Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce
40min
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
1h 40min
Cajun Prawn Lettuce Cups with Pineapple Salsa
25min
Minestrone, Pork Roll with Vegetables, Steamed Raspberry Puddings, Berry Muffins
1h 40min
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
55min
Bibimbap (Beef Rice Bowl)
1h 25min
Asian Steamed Side of Salmon
1h 45min
Soy-glazed Chicken with Pak Choi
13h