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Pumpkin Soup

Pumpkin Soup
2.8 62 valoración
Prep. 15min
Total 35min
4 portions
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Ingredientes

  • oil
    10 g
  • fresh root ginger cut in round slices (2 mm)
    10 g
  • pumpkin flesh cut in pieces
    400 g
  • potatoes cut in pieces
    100 g
  • raw cashew nuts
    50 g
  • fine sea salt plus extra to taste
    ½ tsp
  • ground white pepper
    2 pinches
  • water
    750 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 4 g
Calorías 592 kJ / 141 kcal
Grasa 9 g
Fibra 2.9 g
Carbohidratos 12 g

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También incluido en

The Basic Cookbook 2018 174 Recetas
Reino Unido e Irlanda

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