Gluten free fruit and nut loaf

Gluten free fruit and nut loaf

4.7 20 valoración

Prep. 10min

Total 55min

12 slices

Ingredientes

polenta plus extra for dusting
40 g
pecans
150 g
millet flour
120 g
gluten free flour mix (see Tips)
70 g
buckwheat flour plus extra for dusting (see Tips)
60 g
gluten free baking powder (see Tips)
1 ½ tsp
bicarbonate of soda
½ tsp
caraway seeds
1 tsp
salt
½ tsp
dried cranberries
30 g
pitted dates cut into halves
120 g
dried figs cut into halves
100 g
dried apricots cut into quarters
50 g
buttermilk
330 g
honey
1 tbsp
butter to serve (optional)

Dificultad

fácil

Inf. nutricional por 1 slice

Sodio 208.8 mg

Proteína 5.3 g

Calorías 1130.2 kJ / 269.1 kcal

Grasa 10.7 g

Fibra 4.5 g

Grasas saturadas 1.3 g

Carbohidratos 36 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Good food, gluten free 94 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Pumpkin and turmeric loaf

Pumpkin and turmeric loaf

1h 50min

Buckwheat mushroom tartlets

Buckwheat mushroom tartlets

1h 45min

Gluten free hot cross buns

Gluten free hot cross buns

3h 25min

Sun-dried tomato and pepita bread

Sun-dried tomato and pepita bread

2h

Sesame and chia seed loaf

Sesame and chia seed loaf

2h 20min

Falafel crackers

Falafel crackers

40min

Apricot macadamia biscuits

Apricot macadamia biscuits

40min

Gluten free sourdough bread

Gluten free sourdough bread

192h 20min

Gluten free Mediterranean bread

Gluten free Mediterranean bread

1h 35min

Coconut and beetroot balls

Coconut and beetroot balls

40min

Zucchini slice

Zucchini slice

45min

Chia and pepita gluten free loaf

Chia and pepita gluten free loaf

1h 25min