Caramelised Fennel and Ricotta Tarts with Pecorino Crisps

Popcorn Ice Cream Dessert

Sri Lankan Red Beef Curry

Blueberry Breakfast Buns

Spiced Labne with Squash and Rocket Salad

Decadent Chocolate and Coconut Cups

Cava Cocktail Surprise

Stewed Rhubarb with Ginger Wine Syllabub

Salmon with Broccoli, Couscous and Honey Mustard Sauce

Chicken and Cauliflower Curry

Bread Stuffed with Eggs and Green Beans

Cheese and Bacon Pastries