Cheese and bacon scones

5.0 1 valoración

Prep. 15min

Total 35min

10 piece

Ingredientes

brown onion cut into wedges (1 cm)
½
bacon, any type cut into pieces
200 gram
extra virgin olive oil
20 gram
wheat flour or gluten free flour, plus extra to dust
450 gram
baking powder
3 teaspoon
sea salt
½ teaspoon
butter, unsalted (from cows' milk) cold, cut into pieces
120 gram
Cheddar cheese cut into pieces (3 cm)
140 gram
chive, fresh cut into lengths (3 cm)
10 sprig
cow milk plus extra to glaze
250 gram
butter, unsalted or salted (from cows' milk) to serve

Dificultad

fácil

Inf. nutricional por 1 piece

Sodio 440.8 mg

Proteína 11.6 g

Calorías 1787 kJ / 427.1 kcal

Grasa 25.7 g

Fibra 1.4 g

Grasas saturadas 12.5 g

Carbohidratos 37 g

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