Dispositivos y accesorios
One-pot Tomato and Garlic Pasta with Mussels
Prep. 10min
Total 20min
6 portion
Ingredientes
-
parsley leaf, fresh60 gram
-
extra virgin olive oil70 gram
-
salt20 gram
-
garlic clove3
-
mussel meat, frozen cooked, defrosted400 gram
-
chopped tomatoes, canned400 gram
-
pasta, dried, type penne rigate400 gram
-
water700 gram
-
black pepper, ground2 teaspoon
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1501 mg
Proteína
17.8 g
Calorías
1798.4 kJ /
429.8 kcal
Grasa
14.3 g
Fibra
3.7 g
Grasas saturadas
2.3 g
Carbohidratos
57.1 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Cajun Shrimp Steamer with Garlic Butter
40min
Marmitako (Spanish Tuna Stew)
30min
Kimchi Tofu Soup
35min
Pineapple Chicken Malvani Curry
30min
Indian-style fish with yoghurt sauce, potatoes and vegetables
1h
Prawn saganaki with feta
35min
Lemon Garlic Salmon
2h 20min
Creamed Cod
45min
Steamed salmon with garlic butter, potatoes & Italian salad
45min
Tuna sushi rolls
1h 25min
Plank Grilled Pesto Salmon with Mushroom Orzotto
1h 50min
Steamed Cod, Rice and Spinach in Lemon Sauce
30min