Oaty Gluten Free Chocolate Chip Cookies

Name: Oaty Gluten Free Chocolate Chip Cookies
Prep time: 20 min
Cook time: 40 min
Total time: 40 min
Yield: 44 pieces
Ingredients: 2 oz white quinoa; 1 oz chia seeds; 12 ½ oz old fashioned rolled oats; 3 oz corn starch; ½ tsp xanthan gum; 1 tsp baking soda; 1 tsp salt; 6 oz unsalted butter; 5 oz dark brown sugar; 5 oz sugar; 2 oz plain Greek yogurt; 2 egg yolks, from large eggs; 1 tsp vanilla extract; 10 oz mini chocolate chips

4.0 (6 valoraciones )

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Dificultad fácil

Tiempo de preparación 20min

Tiempo total 40min

Raciones 44 pieces

Ingredientes

2 oz white quinoa
1 oz chia seeds
12 ½ oz old fashioned rolled oats, gluten free, divided
3 oz corn starch
½ tsp xanthan gum
1 tsp baking soda
1 tsp salt
6 oz unsalted butter, diced
5 oz dark brown sugar
o bien 5 oz light brown sugar
5 oz sugar
2 oz plain Greek yogurt
2 egg yolks, from large eggs
1 tsp vanilla extract
10 oz mini chocolate chips, gluten free
o bien 10 oz chocolate chips, gluten free

Inf. nutricional: por 1 piece
Calorías: 588.3 kJ / 140.6 kcal
Proteína: 2.6 g
Carbohidratos: 17.5 g
Grasa: 6.9 g
Grasas saturadas: 3.8 g
Fibra: 2 g
Sodio: 86.3 mg