Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread

4.7 76 valoración

Prep. 10min

Total 1h

16 slices

Ingredientes

olive oil plus extra for greasing
60 g
brown rice
240 g
pitted dates
80 g
apples quartered
140 g
gluten-free baking powder
1 ½ tsp
bicarbonate of soda
1 tsp
xanthan gum
½ tsp
fine sea salt
½ tsp
sugar
60 g
walnuts, chopped
80 g
large eggs
3
water
100 g

Dificultad

fácil

Inf. nutricional por 1 slice

Proteína 3.2 g

Calorías 731 kJ / 175 kcal

Grasa 8.8 g

Carbohidratos 20.7 g

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