Stir-fried noodles with vegetables

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Steamed lemon cake

Cold Brew Olive Iced Coffee

Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes

Chicken curry with okra (quwarman al dajaj)

Baked spinach and eggs

Chicken with red peppers

Coffee dessert

Mango and cayenne juice

Apple and pear detox juice

Spring greens