Stir-fried noodles with vegetables

Stir-fried noodles with vegetables

4.5 15 valoración

Prep. 10min

Total 30min

4 portions

Ingredientes

garlic cloves peeled and crushed
2
extra virgin olive oil
30 g
courgettes unpeeled, cut into thin sticks (5 cm long)
200 g
carrot cut into thin sticks (5 cm long)
150 g
celery stalk (approx 50 g), sliced
1
onion cut into wedges
40 g
fresh mushrooms (seasonal), cut into slices
200 g
leek cut into slices
50 g
fine salt
1 pinch
soy sauce
30 g
water
1000 g
coarse salt
1 tbsp
Chinese vermicelli (glass noodles)
100 g
fresh soybean sprouts
100 - 150 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 5.5 g

Calorías 618 kJ / 148 kcal

Grasa 8.5 g

Fibra 3.8 g

Carbohidratos 12.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Deliciously Light 10 Recetas
Internacional

También podría gustarte...

He tao zhi ma hu (sweet walnut sesame soup)

He tao zhi ma hu (sweet walnut sesame soup)

35min

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

1h 15min

Steamed Fish With Pickled Chilli And Black Beans

Steamed Fish With Pickled Chilli And Black Beans

35min

Long Bean Rice

Long Bean Rice

1h 10min

Cranberry Mung Bean Cake

Cranberry Mung Bean Cake

4h 55min

Nyonya Blue Pea Flower Huat Kuih (Steamed Cupcakes)

Nyonya Blue Pea Flower Huat Kuih (Steamed Cupcakes)

4h 45min

Seafood Rice

Seafood Rice

1h 15min

Steamed Oyster Mushrooms

Steamed Oyster Mushrooms

25min

Umami Soup

Umami Soup

1h 20min

Asparagus and mushroom stir-fry

Asparagus and mushroom stir-fry

10min

Potato goulash

Potato goulash

1h

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40min