Tuna Fishcakes

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Dificultad medio

Tiempo de preparación 35min

Tiempo total 1h 15min

Raciones 8 pieces

Ingredientes

2 medium eggs
750 g water
600 g potatoes, peeled, cut in pieces (2-3 cm), rinsed
100 g frozen green beans
300 g tinned tuna, in water, drained (2 x 200 g tins)
2 Tbsp pickled capers, drained
2 Tbsp mayonnaise
1 tsp fine sea salt, or to taste
¼ tsp ground black pepper, or to taste
plain flour, for dusting
2 Tbsp vegetable oil

Inf. nutricional: por 1 piece
Calorías: 800 kJ / 191 kcal
Proteína: 12 g
Carbohidratos: 14 g
Grasa: 9 g

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