Dispositivos y accesorios
Spelt Margherita pizza
Prep. 30min
Total 2h
30 slices
Ingredientes
Pizza
-
extra virgin olive oil for oiling
-
filtered water280 g
-
dried instant yeast (see Tips)1 tsp
-
sea salt½ tsp
-
coconut sugar1 tsp
-
spelt flour (see Tips)250 g
-
baker's flour for dusting
Vegetable sauce
-
brown onion cut into quarters1
-
garlic cloves2
-
extra virgin olive oil1 tbsp
-
carrot peeled and cut into pieces130 g
-
pumpkin peeled and cut into pieces150 g
-
ripe tomatoes cut into quarters (see Tips)500 g
-
tomato paste1 ½ tbsp
-
zucchini cut into pieces250 g
-
button mushrooms cut into halves150 g
-
fresh basil leaves only (see Tips)3 sprigs
Assembly
-
extra virgin olive oil for greasing
-
mozzarella cut into slices450 g
-
extra virgin olive oil for drizzling
-
fresh basil leaves, to serve
Dificultad
fácil
Inf. nutricional por 1 slice
Proteína
6.6 g
Calorías
544.1 kJ /
129.6 kcal
Grasa
5.2 g
Fibra
1.8 g
Carbohidratos
13 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Quinoa sushi
2h 45min
Blueberry blondies
55min
Sweet potato and chickpea pizzas (Toddlers and beyond)
1h 10min
Gravity cake
2h
Banana and oat mini muffins
40min
Lentil and chickpea burger with tahini dressing
1h 30min
Spelt bread rolls
1h 45min
Iced four-spice latte (Post-natal)
2h 10min
Wholemeal spelt doughnuts with cacao glaze
45min
Freckle cake
26h 40min
Wholefood pancakes with vanilla and cinnamon poached apples
1h 25min
Healthy banana bread
1h 15min