Turkey roulade with pancetta and porcini sauce

Turkey roulade with pancetta and porcini sauce

4.0 1 valoración

Prep. 10min

Total 50min

8 portions

Ingredientes

fresh rosemary
1 sprig
turkey breast fillet, skinless, boneless butterflied
600 g
processed cheese slices
8
pancetta sliced
260 g
260 g prosciutto, sliced
garlic clove
1
shallot cut in half
1
butter
30 g
water
300 g
dry white wine
200 g
vegetable stock cube (for 0.5 l)
½
dried porcini mushrooms soaked and squeezed
20 g
Worcestershire sauce
5 drops
cream, min. 30% fat
50 g
freshly ground black pepper
2 pinches

Dificultad

medio

Inf. nutricional por 8 portions

Proteína 263 g

Calorías 14238 kJ / 3403 kcal

Grasa 255 g

Carbohidratos 16 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Focus on Poultry 10 Recetas
Suiza

También podría gustarte...

Pimm's Jelly with Cucumber Sorbet

Pimm's Jelly with Cucumber Sorbet

4h 25min

Cherry Lime Pops

Cherry Lime Pops

4h 10min

Grilled Tri-Tip with Creamed Spinach

Grilled Tri-Tip with Creamed Spinach

3h

Massachusetts Boston Cream Pie

Massachusetts Boston Cream Pie

2h

Strawberry ice cream bars

Strawberry ice cream bars

12h 15min

Sweet buns (Navettes)

Sweet buns (Navettes)

2h

Beetroot Gazpacho With Horseradish Créme

Beetroot Gazpacho With Horseradish Créme

1h 40min

Strawberry and White Chocolate Mousse Dessert

Strawberry and White Chocolate Mousse Dessert

4h 30min

Breaded Cheese-Stuffed Jalapenos

Breaded Cheese-Stuffed Jalapenos

30min

Pork cannelloni with vegetable sauce

Pork cannelloni with vegetable sauce

1h

Tsoureki (Greek Easter bread)

Tsoureki (Greek Easter bread)

2h 20min

Beef tapenade crostini

Beef tapenade crostini

1h 40min