Dispositivos y accesorios
Turkey Burgers with Caramelized Onions and Red Peppers
Prep. 25min
Total 30min
6 portions
Ingredientes
Turkey Burgers
-
white bread (approx. 2 slices), roughly torn2 oz
-
fresh rosemary (approx. 4 in. long), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only1 sprig
-
fresh flat leaf parsley leaves only3 sprigs
-
yellow onion cut into quarters3 ½ oz
-
ground turkey24 oz
-
egg1
-
salt1 pinch
-
ground black pepper½ tsp
Caramelized Onions and Red Peppers
-
yellow onions (approx. 3-4), cut into eighths or sliced18 oz
-
red bell pepper deseeded and cut into thin strips (¼ in.)1
-
brown sugar2 tbsp
-
unsalted butter cut into pieces (½ in.-1 in.)2 oz
-
salt¼ tsp
-
balsamic vinegar2 tbsp
-
olive oil to fry burgers
Assembly
-
Kaiser bread rolls6
-
Swiss cheese thinly sliced5 ½ oz
-
2 oz spring mixarugula leaves2 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
45.6 g
Calorías
3209 kJ /
367 kcal
Grasa
33.1 g
Fibra
6.3 g
Carbohidratos
68.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Weekend Meals
16 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Chimichurri Pork Tenderloin with Warm Rice Salad
13 Std. 20 Min
Chocolate Avocado Dream
15 Min
Potato Gratin
1 Std. 10 Min
Candied Sweet Potatoes
1 Std. 20 Min
Roasted Pork Loin (Betty)
1 Std. 35 Min
White Pesto Pasta
40 Min
Caprese Egg White Omelet
20 Min
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40 Min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 Std.
Beef Tenderloin with Parmesan Horseradish Sauce
55 Min
Baby Potatoes with Prosciutto Dust
50 Min
Barley Risotto with Beef Short Ribs
3 Std. 20 Min