Dispositivos y accesorios
Turkey Burgers with Caramelized Onions and Red Peppers
Prep. 25min
Total 30min
6 portions
Ingredientes
Turkey Burgers
-
white bread (approx. 2 slices), roughly torn2 oz
-
fresh rosemary (approx. 4 in. long), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only1 sprig
-
fresh flat leaf parsley leaves only3 sprigs
-
yellow onion cut into quarters3 ½ oz
-
ground turkey24 oz
-
egg1
-
salt1 pinch
-
ground black pepper½ tsp
Caramelized Onions and Red Peppers
-
yellow onions (approx. 3-4), cut into eighths or sliced18 oz
-
red bell pepper deseeded and cut into thin strips (¼ in.)1
-
brown sugar2 tbsp
-
unsalted butter cut into pieces (½ in.-1 in.)2 oz
-
salt¼ tsp
-
balsamic vinegar2 tbsp
-
olive oil to fry burgers
Assembly
-
Kaiser bread rolls6
-
Swiss cheese thinly sliced5 ½ oz
-
2 oz spring mixarugula leaves2 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
45.6 g
Calorías
3209 kJ /
367 kcal
Grasa
33.1 g
Fibra
6.3 g
Carbohidratos
68.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Weekend Meals
16 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Marinara Sauce
40 min
Tuna Avocado Bowl
50 min
Noodle Kugel
55 min
Salmon with Ginger Tomato Sauce
40 min
Chicken with Creamed Spinach Crepes
1 h 50 min
Meatloaf with Mushroom Sauce
1 h 30 min
Cholent
4 h 50 min
Beef Lasagna
2 h 5 min
Greek Rice
1 h 20 min
Chicken Enchiladas
40 min
Orange Balsamic Beet and Quinoa Salad
40 min
Beef Empanadas
1 h 10 min