Dispositivos y accesorios
Gluten free chocolate cake with nuts
Prep. 25min
Total 1h 10min
12 slices
Ingredientes
Chocolate and nut cake
-
butter plus extra to grease150 g
-
eggs6
-
raw almonds100 g
-
walnut halves100 g
-
hazelnuts, skin on100 g
-
unsweetened cocoa powder20 g
-
white sugar80 g
Hazelnut and cocoa cream
-
icing sugar100 g
-
unsweetened cocoa powder30 g
-
nut butter gluten free50 g
-
hazelnut chocolate spread gluten free50 g
-
cream cheese100 g
-
whole mixed nuts to decorate
Dificultad
fácil
Inf. nutricional por 1 slice
Sodio
82.2 mg
Proteína
10.3 g
Calorías
1801.3 kJ /
430.5 kcal
Grasa
34.5 g
Fibra
4.5 g
Grasas saturadas
12 g
Carbohidratos
25.9 g
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