Chicken and Mushroom Rice

4.2 5 valoración

Prep. 10min

Total 30min

4 portions

Ingredientes

garlic clove thinly sliced
1
capsicums any colour, cut in pieces (1-2 cm)
150 - 180 g
olive oil
20 g
chicken thigh, boneless and skinless
250 g
fresh mushrooms cut in quarters
100 g
canned chopped tomatoes
100 g
paprika (opcional)
1 tsp
chicken stock cube (for 0.5 l)
1
salt
1 tsp
ground black pepper
½ tsp
water
400 g
short-grained rice
200 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 722.9 mg

Proteína 17.7 g

Calorías 1567 kJ / 374 kcal

Grasa 6.8 g

Fibra 11.1 g

Grasas saturadas 2.1 g

Carbohidratos 68.4 g

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