Beef, Ale and Dumpling Stew

Beef, Ale and Dumpling Stew

4.0 2 valoraciones

Prep. 20min

Total 1h 55min

4 portion

Ingredientes

Dumplings

cheddar cheese cut into pieces
60 g
parsley leaf, fresh
4 sprigs
all purpose white flour
140 g
butter, unsalted
15 g
baking powder
1 tsp
salt
¼ tsp
black pepper, ground
¼ tsp
whole milk
45 g
egg, large (65-70 g)
1

Stew

all purpose white flour
45 g
beef meat pieces, sinew free, boneless cut into pieces (2.5 cm)
795 - 910 g
salt divided
¾ teaspoon
black pepper, ground divided
¾ teaspoon
olive oil
2 tbsp
onions halved
140 g
olive oil
15 g
beef stock cube (for 0.5 l) crumbled
1
1 tsp beef stock paste, crumbled
bay leaf, dried
1
thyme, fresh leaves only
4 sprigs
water
355 g
brown ale
680 g
680 g beer
button mushroom, fresh quartered
140 g
carrot thinly sliced
100 g
parsley leaf, fresh (opcional) to garnish

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1598.4 mg

Proteína 60.1 g

Calorías 3231.2 kJ / 772.3 kcal

Grasa 31.7 g

Fibra 3.3 g

Grasas saturadas 11.4 g

Carbohidratos 50.9 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

In Homemade we Trust 37 Recetas
Canadá

Your Cookidoo® 2025 - Kitchen Maestro 10 Recetas
Canadá

También podría gustarte...

Baked Pork Loin with Rice

1h 20min

Broccoli and Bacon Tarts

45min

Sautéing Onions and Garlic

Ninguna valoración

Macadamia Chocolate Cookies

1h

Steamed Rice

25min

Roasted Meatballs and Spicy Potatoes

1h

Brazilian Limeade

10min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2h

Potato Gratin

1h 10min

Eggs with herb sauce and Easter biscuits

Ninguna valoración

Jalapeño Cornbread with Maple Butter

50min

Chicken Meatball Soup with Chickpeas

45min