Dispositivos y accesorios
Hoisin pork bowl
Prep. 15min
Total 45min
4 portions
Ingredientes
-
roasted salted peanuts50 g
-
fresh ginger peeled and thinly sliced20 g
-
hoisin sauce100 g
-
water1300 g
-
broccoli broken into small florets200 g
-
jasmine rice200 g
-
sea salt plus extra to season1 ½ tsp
-
olive oil for frying
-
pork mince500 g
-
sambal oelek to taste1 - 2 tsp
-
fresh coriander leaves only, to garnish4 sprigs
-
fresh mint leaves only, to garnish4 sprigs
-
cucumber cut into cubes (1 cm)½
-
carrot (approx 150 g), cut into julienne (2 mm)1
-
Chinese cabbage (wombok) (approx. 100 g), finely shredded¼
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1664.4 mg
Proteína
35.1 g
Calorías
2522.3 kJ /
600.6 kcal
Grasa
26.2 g
Fibra
8.7 g
Grasas saturadas
7.1 g
Carbohidratos
52.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Korean barbecue chicken with rice
45min
Bibimbap (beef rice bowl)
1h 25min
Korean beef bowl
1h 10min
Asian beef salad with peanut dressing
30min
Asian-style pork noodles
1h
Wendy Crombie's Shredded chicken noodle salad
40min
Pulled pork with apple and fennel salad
2h 45min
San choy bau (Matt Sinclair)
30min
Asian chicken noodle salad
45min
Coconut poached chicken salad
45min
Chicken meatballs with coconut rice
35min
Sticky chicken
24h 35min