
Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 250 g pork loin steaks partially frozen and cut into pieces (2 cm)
- 20 g sesame oil
- 20 g peanut oil
- 3 garlic cloves
- 5 cm piece fresh ginger peeled and cut into slices
- ½ - 1 tsp dried chilli flakes to taste
- 4 spring onions/shallots white parts only, cut into pieces (2-3 cm - green parts reserved for garnishing)
- 100 g fresh shiitake mushrooms or brown mushrooms, cut into thin slices
- 20 g soy sauce
- 35 g oyster sauce
- 15 g rice wine vinegar
- 15 g caster sugar
- sea salt to taste
- 8 - 10 leaves iceberg lettuce
- 1 bunch fresh mint (see Tips)
- 2 fresh long red chillies deseeded if preferred and cut into thin slices
- 40 g roasted unsalted peanuts
- 100 g fresh bean sprouts
- Inf. nutricional
- por 1 portion
- Calorías
- 375.7 kcal / 1940.2 kJ
- Proteína
- 34.7 g
- Grasa
- 18.8 g
- Carbohidratos
- 15.3 g
- Fibra
- 4.4 g
- Grasas saturadas
- 3.3 g
- Sodio
- 849.3 mg
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