Dispositivos y accesorios
Beetroot and Halloumi Burgers
Prep. 35min
Total 1h
6 portions
Ingredientes
Beetroot Burgers
-
bread torn in pieces100 g
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
cooked beetroot halved250 g
-
garlic clove1
-
fresh parsley leaves only2 sprigs
-
ground cumin1 Tbsp
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
medium egg1
Chilli Jam
-
red peppers quartered300 g
-
fresh red chillies halved, deseeded if desired3
-
caster sugar150 g
-
cider vinegar75 g
-
water35 g
Assembly
-
olive oil1 Tbsp
-
halloumi cheese sliced (1 cm)250 g
-
brioche burger buns6
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
22.3 g
Calorías
2597 kJ /
617 kcal
Grasa
21.2 g
Carbohidratos
73.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Black Bean Quesadillas with Guacamole
25min
Butterbean and Feta Burgers
1h 30min
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50min
Bean Burgers with Pistou and Slaw
1h 30min
Vegetarian Chilli
35min
Goat's Cheese Pie
1h 10min
Sweet Potato and Spinach Curry with Cauliflower Rice
40min
Lentil and Vegetable Bolognese Sauce
45min
Nut Balls with Tomato Sauce
50min
Chickpea and Tomato Rogan Josh
25min
Moroccan Chickpea and Halloumi Pie
1h 5min
Mini Falafel with Beetroot Houmous
20min