Steamed Chicken With Green Ginger Sauce

Steamed Chicken With Green Ginger Sauce

4.7 18 valoraciones

Prep. 5min

Total 45min

5 portions

Ingredientes

Steamed Chicken

chicken (half chicken), with skin and bone
1000 g
salt
½ tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tbsp
spring onion
1 sprig
water
800 g

Green Ginger Sauce

fresh ginger smashed (see tips)
70 g
spring onions cut in pieces (4 cm)
30 g
cooking oil
60 g
chicken stock powder homemade or store-bought
1 tsp
salt adjust to taste
1 pinch
sugar
1 tsp

Toppings

spring onion thinly sliced, to garnish
1 sprig
fresh red chilli thinly sliced, to garnish
1

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 449 mg

Proteína 41 g

Calorías 1454 kJ / 347 kcal

Grasa 18 g

Fibra 1 g

Grasas saturadas 7 g

Carbohidratos 4 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Gong xi fa cai - Chinese New Year 2023 8 Recetas
Internacional

También podría gustarte...

Braised Chicken with Mushroom

1h 30min

Hainanese Chicken Rice

4h 5min

Cooking White Rice

25min

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

1h 30min

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1h 5min

Steamed Chicken Essence

1h 10min

Green Papaya Fish Soup

2h 15min

All-in-one chicken congee

35min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Hainanese chicken and rice

1h 50min

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Cantonese Steamed Fish

40min