• 

  unsalted butter to grease

Gluten-Free Flour

• 

  oats, gluten-free

  4 oz
• 

  white rice flour plus extra to dust

  3 ½ oz
  3 ½ oz brown rice flour, plus extra to dust
• 

  tapioca flour

  1 ½ oz

Pecan Streusel

• 

  brown sugar

  2 oz
• 

  ground cinnamon

  1 tsp
• 

  cocoa powder

  1 tsp
• 

  whole pecans

  1 oz
  1 oz walnuts, halved
• 

  unsalted butter chilled, cut into pieces

  2 oz

Cream Cheese Batter

• 

  cream cheese softened, cut into pieces

  16 oz
• 

  sugar

  4 oz
• 

  plain yogurt

  4 oz
  4 oz sour cream
• 

  large eggs

  2
• 

  tapioca flour

  1 ½ tsp
• 

  vanilla extract

  1 tsp

Pumpkin Batter

• 

  vegetable oil

  6 oz
• 

  sugar

  6 oz
• 

  brown sugar

  3 oz
• 

  large eggs

  3
• 

  canned pumpkin purée

  5 oz
• 

  baking soda

  1 ½ tsp
• 

  salt

  ½ tsp
• 

  pumpkin spice

  1 tsp
  1 tsp homemade pumpkin spice mix, (see Tip)
• 

  confectioners sugar to dust