Dispositivos y accesorios
Piri Piri Chicken with Chopped Vegetable Salad
Prep. 35min
Total 7h 20min
4 portions
Ingredientes
Piri Piri Chicken
-
garlic cloves3
-
fresh red chillies stems removed, halved4
-
dried bird's eye chillies to taste2 - 4
-
smoked paprika½ Tbsp
-
coarse sea salt1 tsp
-
dried oregano½ tsp
-
olive oil100 g
-
red wine vinegar50 g
-
uncooked, whole chicken spatchcocked (see tip)1500 g
Vegetable Salad
-
mixed vegetables cut in pieces (5-6 cm), (e.g. celeriac, broccoli, carrots, peppers)500 g
-
mayonnaise100 g
-
fine sea salt to taste1 tsp
-
ground black pepper¼ tsp
-
Dijon mustard1 ½ Tbsp
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
44 g
Calorías
3317 kJ /
792 kcal
Grasa
66 g
Fibra
4.1 g
Carbohidratos
7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Korean Fried Chicken
3h 10min
Chicken and Mushroom Balti
50min
Sicilian Prawn Salad
40min
Lamb Dopiaza (Lamb and Onion Curry)
6h 30min
Chicken Katsu Curry with Rice
1h 40min
Butter Chicken
50min
Salmon Tikka Dinner with Steamed Rice
40min
Spaghetti Aglio, Olio e Peperoncino
25min
Lamb Kebobs
3h
Piri Piri Chicken with Pickled Curry Beans
3h
Chicken Jalfrezi
1h
Timatar Wali Macchi (Cod in Tomato Sauce)
1h