
Dispositivos y accesorios
Mac 'n' Cheese
Prep. 25min
Total 1h 20min
8 portions
Ingredientes
-
Parmesan cheese cut in pieces (2 cm)80 g
-
Cheddar cheese cut in pieces (2 cm)100 g
-
water1200 g
-
fine sea salt1 ½ tsp
-
macaroni pasta280 g
-
olive oil10 g
-
bacon lardons180 g
-
plain flour50 g
-
whole milk650 g
-
ground black pepper2 pinches
-
cherry tomatoes halved150 g
-
frozen peas defrosted150 g
Inf. nutricional por 1 portion
Calorías
415.6 kcal /
1739 kJ
Proteína
18.4 g
Grasa
20.4 g
Carbohidratos
39.1 g
Fibra
2.5 g
Grasas saturadas
8.9 g
Sodio
764.9 mg