Meat and Vegetables with Rice

Meat and Vegetables with Rice

3.7 3 valoración

Prep. 5min

Total 15min

2 portions

Ingredientes

potatoes cubed (1 in.)
2 oz
carrots cubed (1 in.)
2 oz
olive oil
2 tsp
1 tsp unsalted butter
beef fat removed, cubed (1 in.)
2 oz
1 oz lamb, fat removed, cubed (1 in.)
water
10 oz
baby rice
1 oz

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 5.9 g

Calorías 471 kJ / 113 kcal

Grasa 3.6 g

Carbohidratos 14.3 g

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