Dispositivos y accesorios
Garlic and Olive Conchiglie
Prep. 15min
Total 25min
4 portions
Ingredientes
-
garlic cloves4
-
extra virgin olive oil20 g
-
unsalted butter diced50 g
-
pitted green olives (e.g. Gordal, Manzanilla)150 g
-
water for cooking pasta
-
anchovy breadcrumbs, homemade (see tip)120 g
-
dried conchiglie pasta dried320 g
-
fine sea salt to taste
-
white wine vinegar or to taste½ tsp
-
ground black pepper to taste
-
lemon finely grated zest only1
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
898.5 mg
Proteína
15.2 g
Calorías
2372.5 kJ /
567.1 kcal
Grasa
23.4 g
Fibra
5.3 g
Grasas saturadas
8.5 g
Carbohidratos
74.9 g
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5 Ingredients
70 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
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