Dispositivos y accesorios
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
Prep. 25min
Total 1h 10min
10 portions
Ingredientes
Whole Wheat Bread Rolls
-
water12 oz
-
active dry yeast2 ¼ tsp
-
sugar1 tbsp
-
all-purpose flour14 oz
-
whole wheat flour4 oz
-
flaxseeds1 oz
-
sunflower seeds (opcional) plus extra to sprinkle2 oz
-
salt1 ½ tsp
Dip
-
plain Greek yogurt5 oz
-
avocado in pieces1 oz
-
honey½ oz
-
mustard1 oz
-
5 oz ricotta cheesefeta cheese in pieces5 oz
-
salt½ tsp
-
ground black pepper1 pinch
Assembly
-
carrot cut into sticks (2 in.)5 oz
-
cucumber cut into sticks (2 in.)5 oz
-
bell pepper red, cut into sticks (2 in.)5 oz
-
bell pepper yellow, cut into sticks (2 in.)5 oz
-
celery cut into sticks (2 in.)5 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
658.9 mg
Proteína
11.2 g
Calorías
1328 kJ /
317.4 kcal
Grasa
9.1 g
Fibra
4.2 g
Grasas saturadas
3.1 g
Carbohidratos
48.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Kid's Corner - I want to be a chef
9 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Boules d'amour (Coconut Snowballs)
1h
Oatmeal Raisin Cookies
50min
Spiralized vegetable crust pizza
Ninguna valoración
Zucchini and Almond Pulp Bread
2h 30min
Pineapple Carpaccio with Pink Sorbet
20min
Mushroom-Stuffed Potato Patties
1h
Paleo Lemon Poppy Seed Madeleines
50min
Naturally Sweet Mango Sorbet
10min
Unsalted Butter
15min
Lime Yogurt Berry Mousse
24h 30min
Cherry Nut Shortbread
1h 20min
Vanilla Madeleines
1h 30min