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Gluten-free Chocolate Brownies
TM6 TM5

Gluten-free Chocolate Brownies
3.9 (39 valoraciones )
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Ingredientes

  • 275 - 325 g caster sugar, to taste
  • 60 g cocoa powder, plus 2 tsp (see tip)
  • 3 large eggs
  • 120 g gluten-free plain white flour (see tip)
  • 90 g vegetable oil
  • 20 g soya milk, plus 1½-3 Tbsp
    o bien almond milk, plus 1½-3 Tbsp
  • 1 tsp gluten-free baking powder
  • 1 tsp natural vanilla extract
  • ½ tsp fine sea salt
Inf. nutricional
por 1 piece
Calorías
764 kJ / 183 kcal
Proteína
3 g
Carbohidratos
25 g
Grasa
8 g
Grasas saturadas
1 g
Sodio
69 mg

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