Buttermilk Mashed Potatoes

Buttermilk Mashed Potatoes

4.5 299 valoraciones

Prep. 10min

Total 35min

4 portions

Ingredientes

potatoes (i.e. Idaho), peeled, cubed (1 in.)
32 oz
vegetable stock
5 oz
5 oz water
buttermilk
3 oz
unsalted butter cubed, plus extra to garnish
2 oz
salt to taste
1 tsp
fresh ground black pepper to taste
fresh sage to garnish

Inf. nutricional por 1 portion

Calorías 285.1 kcal / 1193 kJ

Proteína 5.4 g

Grasa 11.9 g

Carbohidratos 40.8 g

Fibra 5 g

Grasas saturadas 7.4 g

Sodio 642.5 mg

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