Sausage Stuffed Kabocha

Sausage Stuffed Kabocha

4.9 10 valoraciones

Prep. 30min

Total 2h 45min

12 portions

Ingredientes

kabocha squash (3-5 lbs)
1
1 small sugar pumpkin, (3-5 lbs)
non-stick cooking spray
day old bread cubed (½ in)
10 oz
Parmesan cheese in pieces
1 oz
bread crumbs
1 oz
purple onion in pieces
8 oz
carrot in pieces
3 oz
celery in pieces
3 oz
olive oil
½ oz
fresh sage leaves to taste
3
salt
½ tsp
ground black pepper
¼ tsp
rainbow chard halved lengthwise, in pieces (½ in.)
4 oz
Italian sausage casings removed, broken in pieces
8 oz
dried cranberries
2 oz
pine nuts
2 oz
Dijon mustard
1 tsp
maple syrup (opcional)
1 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 9 g

Calorías 1092 kJ / 261 kcal

Grasa 11 g

Fibra 4 g

Carbohidratos 35 g

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