Pork Tenderloin with Whiskey Honey Sauce

Pork Tenderloin with Whiskey Honey Sauce

4.2 33 valoración

Prep. 15min

Total 35min

4 portions

Ingredientes

pork tenderloin halved to fit Varoma
20 - 24 oz
salt divided
½ tsp
ground black pepper divided
¼ tsp
fennel bulb halved, cored, sliced (¼ in.)
7 oz
red onions halved, sliced (¼ in.)
5 oz
Pink Lady apple halved, cored, sliced (½ in.)
1
water
5 oz
unsalted butter cut into pieces
4 oz
honey
2 oz
Irish whiskey
2 oz
Dijon mustard
1 tbsp
beef stock paste
½ tsp
corn starch
½ oz
dandelion leaves
4 oz
4 oz arugula leaves

Dificultad

fácil

Inf. nutricional por 1 portions

Proteína 38 g

Calorías 2259 kJ / 540 kcal

Grasa 28 g

Fibra 4 g

Carbohidratos 27 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

St. Paddy's Day 10 Recetas
Estados Unidos

También podría gustarte...

Corn and Bacon Chowder

Corn and Bacon Chowder

1h 15min

Sous-vide Scallops with Saffron Sauce

Sous-vide Scallops with Saffron Sauce

1h

Sesame Orange Chicken

Sesame Orange Chicken

1h 30min

Lemon Chicken with Spring Onions

Lemon Chicken with Spring Onions

35min

Chicken Tetrazzini

Chicken Tetrazzini

40min

Mini Crab cakes with Cilantro Pesto

Mini Crab cakes with Cilantro Pesto

1h

Baked Crab Dip

Baked Crab Dip

15min

Meatballs with Romesco Sauce

Meatballs with Romesco Sauce

1h 40min

Chimichurri Pork Tenderloin with Warm Rice Salad

Chimichurri Pork Tenderloin with Warm Rice Salad

13h 20min

Lemon Caper Salmon with Ribbon Squash

Lemon Caper Salmon with Ribbon Squash

35min

Cranberry and Camembert Stuffed Chicken with Mustard Sauce

Cranberry and Camembert Stuffed Chicken with Mustard Sauce

45min

Chicken Marsala

Chicken Marsala

40min