Dispositivos y accesorios
Beetroot salad
Prep. 10min
Total 10min
6 portions
Ingredientes
-
beetroot peeled, cut in pieces400 g
-
carrots cut in pieces100 g
-
onions20 g
-
green apple (approx. 100 g), cut in quarters1
-
2 - 3 sprigs fresh parsley, leaves only, to tastefresh coriander leaves only, to taste2 - 3 sprigs
-
extra virgin olive oil2 Tbsp
-
lemon juice10 - 20 g
-
salt adjust to taste¼ tsp
-
ground black pepper (opcional) adjust to taste1 pinch
-
sugar (opcional) adjust to taste1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
1 g
Calorías
350 kJ /
84 kcal
Grasa
4 g
Fibra
2.7 g
Carbohidratos
10 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
The Basic Cookbook 2018
174 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Moroccan Chicken and Couscous
45min
Marmalade-glazed Ham
1h 50min
Rice Pudding Ice Cream with Peach Coulis
4h 30min
Roasted Cauliflower Soup with Chilli and Garlic Oil
1h 20min
Vegetable pasta sauce
40min
Chicken, Chorizo and Chickpea Stew
40min
Pork Fillet with Mustard Sauce
30min
Chocolate Orange Mousse
2h 20min
Coconut and Strawberry Eton Mess
3h 20min
Raspberry and Lime Mousse
5min
Carrot and Coconut Salad
5min
Slow-Cooked Pulled Pork with Steamed Buns
3h