Dispositivos y accesorios
Crêpes Suzette
Prep. 30min
Total 35min
8 portions
Ingredientes
Crêpe Batter
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plain flour160 g
-
caster sugar40 g
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medium eggs3
-
milk400 g
-
unsalted butter melted, plus extra for frying55 g
Suzette Butter
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orange thin peelings of skin and juice1
-
lemon thin peelings of skin only1
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caster sugar65 g
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CointreauGrand Marnier80 g
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unsalted butter soft110 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
59.3 mg
Proteína
7.1 g
Calorías
1568.5 kJ /
374.9 kcal
Grasa
20.8 g
Fibra
1.5 g
Grasas saturadas
12.4 g
Carbohidratos
35.7 g