Dispositivos y accesorios
Focaccia with onions
Prep. 20min
Total 2h
16 pieces
Ingredientes
Dough
-
olive oil plus extra for greasing20 g
-
bread flour600 g
-
3 tsp dried instant yeast, (12 g)fresh yeast crumbled30 g
-
water380 g
-
sugar1 pinch
-
salt1 tsp
Topping
-
extra virgin olive oil40 g
-
water40 g
-
salt1 ½ tsp
-
onions cut in halves300 - 350 g
Dificultad
medio
Inf. nutricional por 1 piece
Proteína
5 g
Calorías
766 kJ /
183 kcal
Grasa
6 g
Fibra
2.4 g
Carbohidratos
26 g